Chef Geoffrey Lanez for the past three years has been the Sous Chef at the Somerset Club
in Boston, Massachusetts receiving his ACF certified chef status. He is one of six chefs on the
ACF Culinary Team USA that compete with other national teams on a global level.
His team won two silver medals in November 2018 at the Villeroy & Boch Culinary World Cup.
Chef will be competing with his team at the IKA Culinary Olympics 2020 in Stuttgart, Germany.
it will build a solid foundation. Striving to maintain a strong work ethic and understanding the
value of teamwork. Chef’s passion and perseverance have allowed him to continue learning as
well as experiencing new ways to prosper in his career.
We are excited to have Chef Lanez join the Patterson team